Hi Sue, I’m following up. The tech team changed my settings so the screen should stay awake for 30 minutes (it was set to 15 minutes). Please let me know if it’s not working as designed for you, and I’ll investigate further! Thank you for your feedback.

Hi Sue! Thank you for coming back to add your rating! My website is actually set up to keep your phone’s screen on automatically (no need to toggle it on, so I removed that option), and it works as designed on my phone. I will check with my tech support to find out what could be going wrong for you.

Is it possible to add the feature to your recipes to keep the screen turned on like some other recipe websites have? It’s so frustrating to have to keep adding my password to get back to the recipe I’m making, usually because my hands are too messy to use my fingerprint password. I feel like having to keep going back almost doubles the time it takes to finish.

Thanks a million!!!

I made this last night and thought the green onion was a bit overpowering. I also thought there was room for lots more of the veggies so I added those along with extra lemon juice and salt, some flat-leaf parsley for more flavor, as well as some homemade balsamic vinaigrette to add extra oomph. It was a winner, for sure!

Hope this are great . Will let you know. Thanks Teresa I’m by

Hi Gloria, the flavors improve with time and the recipe is great as leftovers. It shouldn’t get mushy.

So glad you liked it, and thanks for sharing that substitution!