This sweet potato hash recipe is roasted in the oven! It’s a hearty side dish or breakfast component. Serve it with eggs and so much more. Recipe yields 4 to 6 servings.
*Onion note: If your onion is closer to size medium or large, reserve a relative portion of the onion for another use (and use it promptly, as cut onions lose their flavor promptly). Too much onion here can crowd the baking sheet.
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Find it online: https://cookieandkate.com/sweet-potato-hash/