Comments on: How to Make Buttermilk

By: Cookie and Kate

Cookie and Kate — Thu, 22 May 2025 13:11:36 +0000

In reply to Jenny. Hi Jenny, I haven't tested storing it long term. I just make the amount I need for the recipe I plan on using it in.

By: Marisha

Marisha — Sun, 18 May 2025 05:16:50 +0000

Made this buttermilk to use in a banana loaf as I had no yoghurt or sour cream. Delicious banana loaf so would definitely use again.

By: Jenny

Jenny — Thu, 08 May 2025 23:34:07 +0000

In reply to Kerry. How long will the buttermilk recipe keep before it begins to break down ? Does it taste better sitting so long before using in a recipe?

By: Lisa McKenzie

Lisa McKenzie — Mon, 05 May 2025 14:47:22 +0000

In reply to Simonetta Zamporlini. 1 cup is slightly less than 250 ml (236.5 to be exact).

By: Stephanie

Stephanie — Sat, 12 Apr 2025 01:08:40 +0000

Thank you for sharing! I didn’t know it would be so easy to make at home. Saved me a trip to the grocery store and the recipe I made turned out amazing!

By: Simonetta Zamporlini

Simonetta Zamporlini — Fri, 21 Mar 2025 08:41:38 +0000

In reply to Kerry.

Hallo
How many milliliter or grams one cup is?
Thanks
Simonetta

By: Ruth b

Ruth b — Wed, 05 Mar 2025 21:50:45 +0000

In reply to Peggy. Sure, especially if it still tastes good.

By: Kenny see

Kenny see — Wed, 22 Jan 2025 02:36:22 +0000

Is it possible to have my buttermilk with cream of tartar?what is the ratio?
Tqsm
Cheers
KS.

By: Lauren waite

Lauren waite — Mon, 30 Dec 2024 17:43:02 +0000

In reply to Iris Mahora. Can you prepare butter milk the same day you want to make recipe that requires it.

By: Holly

Holly — Mon, 23 Dec 2024 14:12:55 +0000

Hi! Is it okay to do this with fat free / skim milk?